Outdoor Kitchen in Allschwil

The terrace is situated on the sunny side. Sheltered, yet open enough to spend the entire day outdoors. The Theiss Avers stands there as if it were always meant to be. Not an add-on kitchen block, but an installation that feels as though it was conceived for this location from the very start. From the position of the grill to the height of the work surface: it is neither too much nor too little.

To the front left, the grill, beside it the work surface, underneath drawers for everything that clutters the workspace when not immediately at hand. The ceramic fronts extend continuously. No unnecessary embellishments, no decor that will lose its appeal in two years. And because an outdoor kitchen does not end when the food is ready, the counter is spacious enough to allow guests to gather and still carry on a conversation. This is precisely what defines an outdoor kitchen. That one does not need to step away from the gathering merely to fill the next plate.

A project like this shows why the Theiss Avers is worth the investment in Switzerland. Not because of the name, but because foresight was applied before construction began. From the initial consultation to the final detail.